Wholesome Cooking - Free Audiobook

Wholesome Cooking - Free Audiobook

Author(s): Ethel Longley Harris,

Language: English
Genre(s): CookingHouse & HomeNon-fiction

1 / 10Soups

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10 Chapter(s)
  • 1. Soups
  • 2. Fish
  • 3. Meats
  • 4. Vegetables
  • 5. Salads
  • 6. Eggs and Cheese
  • 7. Pastry
  • 8. Pudding
  • 9. Bread and Breakfast Cakes
  • 10. Cakes

About

Wholesome Cooking, A Practical Book for a Practical Cook, Two Hundred Well-Tested Recipes selected by Ethel Harris. Ten chapters from soup to cakes with such intriguing dishes as rabbit stew, fricassee parsnips, and snow pudding. Recipes are given in the older narrative style with general instructions for each type of dish. - Summary by Larry Wilson

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